Edinburgh Restaurant Festival

We're one of over 60 restaurants taking part in the first ever Edinburgh Restaurant Festival!

To celebrate, we've devised a special offer for lunch and dinner to showcase what we do best: 

Lunch: 3-courses with a glass of prosecco for £15

Dinner: our taster menu with a glass of prosecco for £25

Just make sure you mention the festival when you book.

Find out more by visiting the Edinburgh Restaurant Festival website. And if you do visit us, take a picture and post it on your social media page with the hashtag: #edrestaurantfest

Tasting and Sharing at Locanda

If you’re looking for an authentic taste of Naples, and a dining experience that truly represents how Neapolitans dine, you simply must try our Fai Tu menu. Starting at £30 per person, it's a option best served to a party of 6 or more. If you are joining us as a party of 8 or more, this will be the only option offered to you due to our small kitchen.

There's no set menu as the dishes change depending on produce that's available each season. But if there are ingredients you’d really like to taste, just let us know beforehand and we’ll do our best to make sure they’re included for you.

As an appetizer, you’ll get olives and bread with olive oil, then for starters, dishes with seafood, cured meats, cheeses and vegetables. Next will be a variety of pastas with seafood and meat, followed by a fish or meat main course.

Rosario will cook whatever you prefer most of. So if your table loves seafood, we’ll make sure the dishes focus on fish and seafood. We also love to cook for vegetarians and make delicious gluten-free bread, pasta and desserts, so everyone feels included!

This experience must be booked in advance so we can discuss your preferences.

Just call us on 0131 346 8800 and we'll make sure you have a dining experience to remember!